Savor the taste of the tropics in every sip of this pina colada smoothie. Let its creamy texture transport you to a beach paradise where you can bask in the sun and enjoy your umbrella drink. Packed with wholesome fats, this smoothie makes for a satisfying meal replacement that will keep you energized all day long.
Ingredients
- 1 cup ice
- 7 oz canned unsweetened coconut milk
- 1 tablespoon sugar free sweetener
- 3/4 cup low carb plain yogurt
- 1 teaspoon pina colada extract
Add ingredients to a blender
To a blender, add ice, yogurt, coconut milk, Pina colada extract and sugar free sweetener.
Blend until smoothie and creamy. Pour into a glass and enjoy.
Featured Product
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The chocolate bar is enhanced with the aroma of essential oil of oranges and tiny pieces of cocoa bean that add a crunchy texture and natural sweetness to the already dramatic 100% cocoa dark chocolate. Montezuma’s also offers a wide range of vegan-friendly and organic chocolates that are proudly certified by the Soil Association.
Have a bite of Montezuma’s Absolute Black, 100% Cocoa, Dark Chocolate Orange & Cocoa Nibs bar, enjoy the rich chocolatey flavor and let the crunchy texture surprise you. Perfect for a mid-day snack or after-dinner dessert. Montezuma’s has been known for its outstanding quality of chocolate bars that are sourced sustainably from ethical cocoa plantations. All of their chocolates are gluten-free and have no added sugar, making it a healthier option for chocolate lovers. Plus, all packaging material used by Montezuma’s is 100% recyclable, compostable, or biodegradable.
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